Just a quick post:
Here's a recipe to use some of the rhubarb you're getting this week. Any others out there? Email me at luckmoonfm@gmail.com
Rhubarb Squares- (Kelli made these for Sue and I and they're verrrry tasty :>)
1/2 c. sugar
1/2 c. chopped nuts (optional)
1 tsp. melted butter or margarine
1 tsp. ground cinnamon
1/2 c. shortening
1 1/2 c. brown sugar
1 egg
1 c. sour cream
1 1/2 c. rhubarb, cut into small pieces (1/2")
2 c. flour
1 tsp baking soda
1) Mix white sugar, nuts, butter and cinnamon until crumbly.
2) Cream together brown sugar, shortening and the egg.
3) Add sifted flour and soda alternately w/ sour cream. Add rhubarb.
4) Turn batter into a greased and floured 9x13" pan. Sprinkle with sugar/nut mixture.
5) Bake at 350 degrees fro 45- 50 minutes.
And a few quick pics:
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